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Ribbon Road Farm is a fifty-acre family-owned farm tucked in the gently rolling hills of western New York, where the winters are long and the garlic is hardy. We use strictly organic methods to grow our hand-cultivated garlics, which grow big and strong on natural foods and spring-fed water. No harmful chemicals or imported diseases. We specialize in growing gourmet hardnecks and elephant garlic.
Our elephant garlic is milder than our other gourmet specialty hardnecks, but our New York growing season pushes even these gentle giants to the right of mild. So for those who want a bit more bite in each big bite, our garlic is the perfect choice. We know that garlic has many medicinal uses, but we just love to enjoy its many unique aromas and flavors …and we hope you will too!!!
WE ARE A WORKING FARM SO PLEASE CALL US AHEAD OF TIME IF YOU WISH TO VISIT!